From 6 to 8 November 2026, the Grande Halle de la Villette in Paris will host the Salon du Bon, organised by Michelin-starred chef Thierry Marx. This event is a wonderful opportunity to explore the world of cuisine and exceptional produce.
Practical information
| Dates | From 6 November 2026 to 8 November 2026 |
| Address | Grande Halle de La Villette, Parc de la Villette – 211 avenue Jean Jaurès, 75019 Paris |
| District | 19e arrondissement |
| Updated | 24 July 2026 |
Why go?
This fair stands out for its focus on culinary trends and expertise, featuring renowned chefs. It is an unmissable event for lovers of fine dining and exceptional produce. Perfect for food enthusiasts and industry professionals.
What to see / do
Don’t miss the culinary highlights of this event:
Good to know
The Salon du Bon focuses on fine food and exceptional produce.
How to get there
Metro line 5, Porte de Pantin station. Allow about 20 minutes from Châtelet. You can also take bus route 75 for a direct journey.
What to do nearby?
The Parc de la Villette (a 5-minute walk away) offers green spaces and free concerts. The Cité des Sciences et de l'Industrie (a 10-minute walk away) explores the wonders of science with an affordable admission price.
Things to bear in mind
| Ideal for | food enthusiasts |
| Estimated visiting time | 2 to 3 hours |
| Best time to visit | the weekend |
| Nearby activity to combine | combine with a visit to the park |
Frequently asked questions
What are the opening hours of the Salon du Bon?
The exact hours are not specified, but the event lasts for three days.
What is the entry price for the Salon du Bon?
The entry price is not communicated, it is advisable to check closer to the date.
How do I access the Grande Halle de la Villette?
Use line 5 of the metro and get off at the Porte de Pantin station.
Are there activities for children?
Details about family activities are not specified in the announcement.
Who are the chefs present at the salon?
The salon is led by the starred chef Thierry Marx, but the list of other chefs has not yet been disclosed.